The Human Need to Own Things & The Origins of American Cuisine
Have you ever had déjà vu - that feeling that what you are experiencing now, you have experienced before? Most people have. This episode begins with some interesting insight into what it is, why it occurs and when and where it is most likely to occur. Source: Marie Jones author of The Déjà Vu Enigma (https://amzn.to/3xB94j3). We all have the need to own something according to psychologist Bruce Hood, author of the book Possessed: Why We Want More Than We Need (https://amzn.to/3iRBpxv) From the time you were a child and you knew that your teddy bear or blanket belonged to you and only you, ownership became a part of your life. Today we not only like to own things, we like to own nice things, designer things and we like to own lots and lots of things - which can sometimes get us in trouble. Listen as Bruce explains what it does (and doesn’t) mean to own something and why it is so important. What is American cuisine? It’s really made up of foods from other cultures that we have adapted and incorporated into our culture to suit our tastes according to David Page, author of the book Food Americana (https://amzn.to/3xy0EZO). David, who is an Emmy-award winning producer of food television…
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