The 2 Keys to Your Happiness & Defying the Rules of English

Even though people seem to enjoy dining out, many find the process frustrating and difficult. And the restaurant’s menu has a lot to do with it. This episode begins with the result of a recent survey regarding how people order, what they think of menus (including QR code menus) how much a meal should cost and more. https://www.usfoods.com/our-services/business-trends/american-menu-choices.html Happiness is a difficult word to define. Even the happiest person in the world isn’t happy all the time. Maybe happiness is more of a philosophy – an overall sense of contentment. Maybe it is the result of the things you do and who you do them for. That’s what Stephanie Harrison believes, and she has studied what makes people happy. Stephanie is the creator of the “New Happy” philosophy. Her work has been featured in Fast Company, Forbes, and Harvard Business Review. The New Happy’s art, newsletter, podcast, and programs reach millions of people around the world. Here's the website- https://www.thenewhappy.com. She is also author of the book New Happy: Getting Happiness Right in a World That's Got It Wrong (https://amzn.to/3WxgOlR). Listen and you will get a deeper understanding of happiness…